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Sep 23, 2011

This place stays dear to my heart.

Bayon Temple

..regardless of any countries i'll travel to in future.

I had fun making memories in Siem Reap. Will blog about it soonest.

Till then.

Sep 15, 2011

Another few days

semua notes (usd1,5,10,20,50,100) sama besar. bikin bingung.

It only takes a week for usd to rise from rm2.96 to rm3.05. Sepa suru beli lambat2. At least i manage to get a good rate unlike few places yg sell rm3.07 worst, rm3.12. Mana lagi kalau bukan airport :p. In case u're wondering where im heading to with usd in hands, tidak jauh ba. Sini Asia jg. Tapi itu negara guna usd as their trading currency bukan national currency dorang sendiri. Nda tau kenapa. Then u might ask 'what so special about the place', easy. It has the *self proclaimed* 8th wonders in the world and i've been wanting to visit this place after reading a heart wrenching travelogue in which i'll tell in another post.

Anyway, this ancient structure diminish with time, today i might see a perfect relief of an apsara lady. Maybe in a year time who knows? Mengkali hilang suda tangan dia haha. With this fact, any other places in my travel list can wait, this one cannot dui. 

Amaciam? Bole teka sd ka? Yg sd tau tia bole teka ah :D 

Till then.

Sep 12, 2011

Acquired taste

 
Like other strong foods that are often acquired taste for some people, sotong kangkung is no different. A direct translation of Sotong kangkung  would be convolvulus cuttlefish oh wow vulvuluvus what? Or by descriptions it is a food that comprises the cuttlefish and blanched kangkung, mixed with dark sauce and ground peanuts. I believe the variations of this food lies in the way they made the sauce. Ada sos yang cair, ada yg tidak cukup hitam, ada yg sos dia merah aduh. 

This particular sotong kangkung @ Bukit Padang do it very nice and deliziozo. My pick is always sotong + kangkung (u can opt for sliced/diced cucumber) + finely ground peanut + lada banyak2. I can eat the rm10 portion all by myself, i kid you not.

the stall,very near to the kg Nelayan Restaurant @ Bukit Padang
mobile phone quality pic of the sotong kangkung      

Has anyone taste it? Or do you have any suggestions of places that serve tasty sotong kangkung? Let me know ya!

Till then.

Sep 2, 2011

4 things

Not in particular order.


Newly open Giant Tabuan, the first In Kch few days before raya. The magnitude of traffic congestion it cause? Jgn cakap lah. Anyway,yeay to Giant.


Those who'd permed their hair can relate to this; frizzy, dry, hair loss due to hair breakage. Boy how determine i was to restore my hair to the before-condition. So i went for hair treatment at a salon which my hubby frequented, and since he's paying i went for the best treatment using Joico's product. My hair undergone the familiar process like shampoo duh, conditioning, hair masking plus planet2 around my head like in the pic, and one new step which my hair is applied with protein something, if only i can borrow the bottle and read the label. After blow dry, my hair is set like this





I looovvveeeee this big time. Even after 2 days my hair is still soft and smells soo good. This gives me hope to further repeat this treatment without having to chopped my hair short. Im keeping this long hair since last year for my wedding reception ok, so u get the gist.





My very first moist choc cake, very moist i like.


My very first (lagi) ayam pansuh or in iban, manuk lulun. Kurang masin, a testimonial by MIL. Lepas ni tidak mau malu2 letak garam lah haha. Till then. Toodles.

Aug 20, 2011

Trial 1

Fiona thanks for the recipe! Habis laki ku makan.


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